Jilin Painuo Biological Technology Co.,Ltd
Model No.: HSB-PNO-P05
Packing: Plastic Packaging
Main Ingredient: Sugar-free
Packaging: Each carton with 4 *5 kg bags
Productivity: 50 Tons
Place of Origin: China
Supply Ability: 10 tons / month
Certificate: ISO, KOSHER
HS Code: 2106
Evening Primrose is a North American native biennial plant. The plants are very tall, often 4 to 5 feet or more in height. The flower spikes grow on auxiliary branches all along the stalk. They are about 2-1/2 inched in diameter, bright yellow and have four petals, a cross shaped stigma and a refluxed calyx (leaves under petals).
Evening primrose extract is found in this century the most important nutrition drugs.Evening primrose extract can cure diseases, regulate blood fat,for high cholesterol, high blood fat cause coronary artery infarction, atherosclerosis and cerebral thrombus wait for disease have remarkable curative effect.
Evening primrose extract still can treat various sclerosis, obesity, diabetes, rheumatoid arthritis and schizophrenia, in the laboratory also found evening primrose extract inhibit cancer cell growth role. Clinical use evening primrose extract can prevent cardiovascular obstruction, lower cholesterol so used to prevent cardiovascular disease.
1.Evening primrose extract will regulate brain function;
2.Evening primrose extract is helpful for sleeping and skin;
3.Evening primrose extract has the effect on stimulating the immune system;
4.Evening primrose extract always used to lower blood pressure and reduce risks of blood clotting;
5.Evening primrose extract used to relieve cough, asthma, gastrointestinal difficulties and menstrual discomforts.
Hong Song Bao group,head office Jilin Painuo Biological Technology Co.,Ltd, established in 1996, 8 subsidiariesbusiness scope from Pine Nut Kernel, Pine Nut Oil to omega 3 and omege 6 lipid powder, Pinolenic Acid, pinecone essential oil, including raw material and deep processing business. In the past years we provide OEM service and top quality prodcts with excellent service to globlal customer and friends. By today we have occupied leadership in this area. products range includes pine nut processing,feed additives, various food, daily chemicals,etc.
What is microencapsulation?
Microencapsulation is a functional coating process to protect fragile ingredients from interaction with other ingredients, light, temperature and to extend shelf life, improve flavor or to provide special physical properties.
l Protects nutrients, reducing losses and minimizing overages resulting in saved costs.
l Sustained and controlled release options.
l Microencapsulated nutrients remain dry and free-flowing.
Tests Limits Results Appearance A white or off white, free-flowing powder Conforms Total Fats 45.0% -50.0% 51.4 Surface Oil Content 3.0% (w/w) Max. 1.1 Bulk Density 0.40-0.60 g/ml 0.48 Peroxide Value 10.0%Max. 1.57 Acid Value 3.0 mgKOH/g Max. 0.38 Moisture 3.0% Max. 1.4 Particle Size 95% through 100 Mesh Conforms Total Plate Count 1.000 CFU/g Max. ＜10 CFU/g Yeasts and Molds 300 CFU/g Max ＜10 CFU/g E. coli ＜10 CFU/g Conforms Salmonella Negative/25g Conforms Staphylococcus aureus Negative/25g Conforms Arsenic ＜0.050mg/kg Conforms Lead ＜0.050mg/kg Conforms