Jilin Painuo Biological Technology Co.,Ltd
Model No.: HSB-PNO-P22
Type: Functional Beverage
Packing: Plastic Packaging
Main Ingredient: Sugar-free
Packaging: Each carton with 4 *5 kg bags
Productivity: 50 Tons
Place of Origin: China
Supply Ability: 10 tons / month
Certificate: ISO, KOSHER
HS Code: 2106
Wheat germ oil is also very high in vitamin E (255 mg/100g), and has the highest content of vitamin E of any food that has not undergone prior preparation or vitamin fortification. As a cooking oil, wheat germ oil is strongly flavored, expensive and easily perishable.
It is different from Pine Nut Oil .
What is microencapsulation?
Microencapsulation is a functional coating process to protect fragile ingredients from interaction with other ingredients, light, temperature and to extend shelf life, improve flavor or to provide special physical properties.
l Protects nutrients, reducing losses and minimizing overages resulting in saved costs.
l Sustained and controlled release options.
l Microencapsulated nutrients remain dry and free-flowing.
Hong Song Bao group,head office Jilin Painuo Biological Technology Co.,Ltd, established in 1996, business scope from pine Nut Kernel, pine nut oil to omega 3 and omege 6 lipid powder, Pinolenic Acid, pinecone essential oil, including raw material and deep processing business. In the past years we provide OEM service and top quality prodcts with excellent service to globlal customer and friends. By today we have occupied leadership in this area. 8 subsidiaries under the group, products range includes feed additives, various food, daily chemicals,etc.
|Appearance||A white or off white, free-flowing powder||Conforms|
|Total Fats||55.0% -60.0%||51.4|
|Surface Oil Content||3.0% (w/w) Max.||1.1|
|Bulk Density||0.40-0.60 g/ml||0.48|
|Acid Value||3.0 mgKOH/g Max.||0.5|
|Particle Size||95% through 100 Mesh||Conforms|
|Total Plate Count||1.000 CFU/g Max.||Conforms|
|Yeasts and Molds||300 CFU/g Max||Conforms|
|E. coli||＜10 cfu/g||Conforms|
|Staphylococcus aureus||＜10 cfu/g||Conforms|