Jilin Painuo Biological Technology Co.,Ltd
Model No.: JLPN-001
Type: Functional Beverage
Packing: Plastic Packaging
Main Ingredient: Sugar-free
Packaging: Each box with 8g* 30 bags
Productivity: 50 Tons
Place of Origin: China
Supply Ability: 10 tons / month
Certificate: ISO, KOSHER
HS Code: 2106
Hong Song Bao group,head office Jilin Painuo Biological Technology Co.,Ltd, established in 1996, business scope from pine Nut Kernel, Pine Nut Oil to omega 3 and omege 6 lipid powder, Pinolenic Acid, pinecone essential oil, including raw material and deep processing business. In the past years we provide OEM service and top quality prodcts with excellent service to globlal customer and friends. By today we have occupied leadership in this area. 8 subsidiaries under the group, products range includes feed additives, various food, daily chemicals,etc.
The oils from some algae have high levels of unsaturated fatty acids. For example, Parietochloris incisa is very high in arachidonic acid, where it reaches up to 47% of the triglyceride pool. Some varieties of algae favored by vegetarianism and veganism contain the long-chain, essential omega-3 fatty acids, docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA). Fish oil contains the omega-3 fatty acids, but the original source is algae (microalgae in particular), which are eaten by marine life such as copepods and are passed up the food chain. Algae have emerged in recent years as a popular source of omega-3 fatty acids for vegetarians who cannot get long-chain EPA and DHA from other vegetarian sources such as flaxseed oil, which only contains the short-chain alpha-linolenic acid (ALA).
Pinolenic acid, omega 6, only exsits in pine nut oil, has been used in health care in Europe. We can produce 40%-90% pinolenic acid with top quanlity and best service. Pinolenic acid as our core products for more than 20 years. 2 patents in extracting, more than 200 products based on its fuction. hong song bao brand under international manufacturing standard and strict quality management system, also best service. manufacturing base near changbai moutain, every batch of our products shows you a friendly and forest feeling.
What is microencapsulation?
Microencapsulation is a functional coating process to protect fragile ingredients from interaction with other ingredients, light, temperature and to extend shelf life, improve flavor or to provide special physical properties.
l Protects nutrients, reducing losses and minimizing overages resulting in saved costs.
l Sustained and controlled release options.
l Microencapsulated nutrients remain dry and free-flowing.
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Omega 3: ALA
Omega 6:Linolenic Acid
Storage and Handling: Store in a cool, dry area and not in direct sunlight.
Shelf Life: 18 Months
Producton date: see the package
Attention: Less than 300mg each day, not suitable for children